PROFESSIONAL COOKING SERVICES

Last updated: January 2026

Information We Collect

We collect information you provide directly to us, such as when you request our cooking services, sign up for cooking classes, or contact us for quotes. This includes your name, email address, phone number, dietary preferences, and event details.

How We Use Your Information

We use the information we collect to provide, maintain, and improve our cooking services, communicate with you about your bookings, send you updates about our services, and respond to your comments and questions.

Information Sharing

We do not sell, trade, or otherwise transfer your personal information to third parties without your consent, except as described in this policy or as required by law.

Data Security

We implement appropriate security measures to protect your personal information against unauthorized access, alteration, disclosure, or destruction.

Cookies

Our website uses cookies to enhance your browsing experience and remember your preferences. You can choose to disable cookies through your browser settings.

Contact Us

If you have any questions about this Privacy Policy, please contact us at [email protected] or call +1 212-407-3872.

Last updated: January 2026

Service Agreement

By booking our cooking services, you agree to these terms and conditions. Our services include personal chef services, event catering, cooking classes, and meal preparation.

Booking and Payment

All bookings require a 50% deposit to secure your date. Full payment is due upon completion of service. We accept cash, check, and major credit cards. Cancellations made less than 48 hours before service may incur charges.

Service Delivery

We will provide services as agreed upon in your booking confirmation. We reserve the right to substitute ingredients of equal or better quality based on availability and seasonality.

Client Responsibilities

Clients must provide accurate information about dietary restrictions, allergies, and preferences. Adequate kitchen facilities and utilities must be available at the service location.

Liability

Our liability is limited to the cost of the services provided. We maintain professional liability insurance and follow all health department guidelines.

Modification of Terms

We reserve the right to modify these terms at any time. Continued use of our services constitutes acceptance of any changes.

Contact Information

For questions about these terms, contact us at [email protected] or +1 212-407-3872.

Last updated: January 2026

Professional Services

Refined Cooking Experience provides professional culinary services. All our chefs are trained professionals with current food safety certifications.

Food Safety

While we follow strict food safety protocols, clients with severe allergies should inform us in advance. We cannot guarantee against cross-contamination in all environments.

Service Variations

Actual services may vary based on location, availability of ingredients, kitchen facilities, and specific client requirements. We strive to meet all expectations but cannot guarantee identical results in all situations.

Third-Party Venues

When providing services at client locations or third-party venues, we are not responsible for the condition or adequacy of kitchen facilities, utilities, or equipment provided by others.

Dietary Restrictions

Clients must clearly communicate all dietary restrictions, allergies, and preferences. We will make every effort to accommodate these needs but recommend clients with severe allergies consult their physicians.

Weather and Circumstances

Services may be affected by weather conditions, emergencies, or other circumstances beyond our control. We will work with clients to reschedule when necessary.

Photography

We may photograph our food and service setups for marketing purposes. Client privacy will be respected, and no identifiable client images will be used without permission.